About Emeril
The pioneer who turned cooking into entertainment — and never stopped raising the bar.
to New Orleans
to the World
Emeril Lagasse is the pioneering chef who turned cooking into entertainment and created a national phenomenon on the Food Network. Known for his warmth, charisma, and talent for making professional cooking approachable, he continues to inspire home cooks and chefs alike.
Emeril has built a culinary empire spanning restaurants, television shows, and innovative products. Named among North America's 50 Best Restaurants in 2025 and recognized by the Michelin Guide, his restaurants continue to define modern American cuisine with his signature innovation and energy.
In 2026, Emeril opens two new concepts: Meril at the M Resort Spa Casino in Las Vegas and Emeril's Chop House at the L'Auberge Hotel in Baton Rouge.